Job Description

Corporate Controller

We are seeking a hands-on   Corporate Controller   to lead all accounting operations for a growing multi-unit restaurant organization. Reporting to the CFO, this role will oversee financial reporting, month-end close, cash management, internal controls, tax compliance, and audit coordination across restaurant and corporate entities.

This is a key leadership position for a seasoned restaurant accounting professional who can manage day-to-day execution while supporting executive-level decision-making and growth initiatives.

Key Responsibilities

• Lead and develop an accounting team of ~7
• Oversee all accounting functions and financial reporting
• Manage monthly, quarterly, and annual close processes
• Monitor cash flow, banking activity, and merchant processing
• Maintain and enhance internal controls and accounting policies
• Coordinate audits, tax filings, and third-party financial partners
• Analyze restaurant labor, inventory, and operating metrics
• Support systems implementations, new openings, and special projects

Qualifications

• Bachelor’s degree in Accounting or Finance
• Significant restaurant or hospitality accounting experience required
• 7+ years of progressive experience   or  3+ years in a Controller-level role
• Strong knowledge of month-end close, financial reporting, and POS systems
• CPA a plus

Compensation   Competitive salary, bonus eligibility, and comprehensive benefits.

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