Product Owner Job at MealSuite, Dallas, TX

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  • MealSuite
  • Dallas, TX

Job Description

About MealSuite
MealSuite builds end-to-end foodservice technology for healthcare and senior living organizations. Our mission is to help care teams deliver better dining experiences with less effort. We’re a fast-growing team working on meaningful problems that directly impact patient and resident care.

About the Role
We’re looking for a  Product Owner  to join our  Product Management  team. Reporting to the  Director, Product , you’ll be translating product strategy into actionable work for engineering teams and also ensuring the delivery of high quality, incremental value through well-defined user stories, acceptance criteria, and backlog prioritization.

What You’ll Do

  • Own backlog definition, grooming, and prioritization.
  • Translate business requirements into clear user stories and acceptance criteria.
  • Work daily with engineering teams in agile ceremonies. 
  • Align sprint work with product vision and organizational priorities.
  • Ensure product increments meet quality and functionality expectations 

What You Bring

  • 2–5 years as a Product Owner or similar role. 
  • A strong educational background in Computer Science or Business Administration is valued, but we also recognize that talent comes from many paths. If you have a strong background in product management, we want to hear from you.
  • Knowledge of product lifecycle, design thinking, and road mapping/prioritization tools (e.g., value vs. effort, this-or-that analysis). 
  • Strong domain understanding in one or more areas: clinical outcomes, culinary ops, procurement. 
  • Detail-oriented, able to manage multiple priorities, and comfortable with ambiguity. 
  • Experience with agile methodologies. 
  • Willingness to travel occasionally; valid passport with no travel restrictions (Canada/USA; Vietnam if required)

Compensation: $70,000–$90,000 USD per year; $75,000-$95,000 CAD per year

This role requires working onsite in our Dallas or Cambridge office two days per week .
If you’re more than an hour away, apply anyway we’re open to discussing options.

Why You’ll Love Working Here  

  • Unlimited paid time off – yeah, you read that right! We trust our employees to build their own version of balance so they can feel rejuvenated to bring their best every day.  
  • Retirement savings support – we invest in your future with RRSP/401(k) matching at 100% up to 3%, because long-term security matters just as much as day-to-day balance.
  • Health benefits – this includes medical, dental, and vision options, life & disability insurance, & paid maternity and parental leave. 
  • Hybrid flexibility – we value the collaboration, mentorship and learning that come from physically working next to one another, as well as the benefits that remote work can offer.  
  • Work-life balance – this is supported by the fact that more than 90% of current employees agree that their leader supports their wellbeing.  
  • An inclusive workplace – women account for 53% of our employees and 58% of people leaders.  
  • Participation in our equity program – we’d love for you to share in MealSuite's success as we continue to grow!  
  • Opportunities for career development and advancement – we support our employees in pursuing and achieving their professional goals.  
  • Purposeful work with a positive community impact – more than 90% of our North American employees agree that the company’s purpose aligns with their personal values. Learn more about our values at mealsuite.com/careers .

 

We want to ensure that every qualified individual has an equal opportunity to work with us. If you require accommodation to our application process, please contact accommodations@mealsuite.com. 

MealSuite uses AI-assisted tools during parts of the hiring process, including screening and workflow automation. All final hiring decisions are made by people.

This is a current vacancy, and we are actively hiring for this position.

Job Tags

Full time, Work at office, Remote work, 2 days per week

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